() Three Flavors Fish (Pla Thod Sam Ros)
14 oz. - 12.95
7 oz. - 8.95
A medium cut (7 oz.) and large cut (14 oz.) of Salmon deepfried till crispy topped with a special blending of three exotic sauces. (Fish type by season)
() Thai Flavors Deli Fish
14 oz. - 12.95
7 oz. - 8.95
A medium cut (7 oz.) and large cut (14 oz.) of Salmon deepfried till crispy topped with ground chicken, ginger, black mushroom, and scallions in a special red wine sauce.
() Seafood Ka-Phrao - 11.95 Most Popular Dish
A mixtureof seafood: shrimp, crab meat, calamari and green mussels stir-fried with chili and fresh sacred basil leaves in a special Ka-Phrao sauce.
() Spicy Shrimp or Calamari - 10.95
Grilled shrimps or tenderized calamari with chili sauce and mixture of herbs over a bed of mixed green vegetables.
() Cha-Am Pineapple Shrimp - 10.95
Stir-fried shrimp, chicken and cashew nuts with onion, fresh mushroom, carrot, and pineapple in a special house sauce.
() Sweet Basil Scallop - 12.95
Stir-fried big sea scallop with fresh sweet basil, bell pepper, mushroom and carrot with homemade basil sauce.
Level of spiciness can be adjusted to suit ones preference.
0=No Spice : 1=Mild : 2=Medium : 3=Hot : 4=Very Hot : 5=Thai Hot : 6=Iowan Hot
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